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BLANCHED GROUND HAZELNUT 100G (#67546)
Whilst Hazelnut flour can be substituted for wheat flour, it can be used with wheat flour for a firmer structure. When used with wheat flour, substitute no more than 1/4 of wheat flour than is required in the recipe. As hazelnut flour and other nut flours lack the gluten which helps baked goods rise, when they are used on their own without wheat flour, the amount of leavening agent used will need to be increased. Hazelnut flour can be widely used on its own to create limitless possibilities in the kitchen.
$3.59
BLANCHED GROUND HAZELNUT 100G (#67546)—
$3.59
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Whilst Hazelnut flour can be substituted for wheat flour, it can be used with wheat flour for a firmer structure. When used with wheat flour, substitute no more than 1/4 of wheat flour than is required in the recipe. As hazelnut flour and other nut flours lack the gluten which helps baked goods rise, when they are used on their own without wheat flour, the amount of leavening agent used will need to be increased. Hazelnut flour can be widely used on its own to create limitless possibilities in the kitchen.
