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ALL-PURPOSE FLOUR TYPE ER (HOKKAIDO) 1KG (#100625)
Flour for making hard type breads made from Hokkaido wheat.Used for French bread, Croissants and Danish bread.
$7.09
ALL-PURPOSE FLOUR TYPE ER (HOKKAIDO) 1KG (#100625)—
$7.09
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Flour for making hard type breads made from Hokkaido wheat.Used for French bread, Croissants and Danish bread.




