Hot Cross Buns + Carrot Puff Chicken Sausage Bread (#CHERMAINEHCB)

🐰 EASTER HOLIDAY BAKING WORKSHOP

Hot Cross Buns & Carrot Puff Chicken Sausage Bread

Celebrate Easter with the comforting aroma of freshly baked bread! In this hands-on workshop, participants will learn to make two delicious treats from scratch — the classic Hot Cross Buns, a traditional Easter favourite filled with warm spices and fruits, and the savoury Carrot Puff Chicken Sausage Bread, a soft and fluffy bun wrapped around a flavourful chicken sausage.

Perfect for beginners, this fun and engaging class will guide you through essential bread-making techniques including mixing, kneading, proofing, and shaping. By the end of the workshop, you’ll bring home your freshly baked creations and the confidence to recreate them in your own kitchen.

👩🍳 YOU’RE LEARNING

• Prepare enriched bread dough from scratch

• Kneading and dough handling techniques

• Proper proofing for soft and fluffy bread

• Shape and pipe classic Hot Cross Buns

• Assemble savoury Carrot Puff Chicken Sausage Bread

• Baking techniques for golden, bakery-style bread
  

Duration: 3.5 hours

Type: Baking Hands-on

Take-Home Portion: 12 pcs hot cross buns + 6pcs sausage bread

Adolescent Policy: Adolescents 14 - 17 years old can enrol for class without an accompanied adult. If an adult wishes to accompany the adolescent, the adult must enrol as well.

This class will be conducted in English only. 

Equipment, tools, ingredients, apron and boxes will be provided. 

Bring a pen for taking notes. 

Participants may have to work in groups depending on class recipe.

Dress in comfortable attire and wear toe covered shoes for protection.